WHO WE ARE
OUR FRUIT PUREES
Our main production focuses on FRUIT PUREES, intended as semi-finished products for the Baby Food, beverage, and confectionery industries.
80% OF THE FRUIT WE PROCESS TODAY IS FOR THE ORGANIC SECTOR
OUR HISTORY
Intermediation
Organic above all
The marketing of fruit
Fruit processing into semi-finished products
Company expansion
- 2023: La Manta Foods inaugurates a new facility in Ribiers, France
our numbers
la manta foods in numBERS
Suppliers
129
Occupied area
75.000
mq
Puree produced
90.928.583
kg
Fruit processed
97.871.942
kg
